- Frozen Meatballs: You can purchase pre-made frozen meatballs at your local supermarket or make your own.
- Jar of grape jelly.
- BBQUE sauce (Original or Sweet Heat)
- Add ingredients to slow cooker. Pour grape jelly and BBQUE sauce into the slow cooker and then add meatballs. Stir until meatballs are fully coated.
- Cook frozen meatballs in the slow cooker for 2-3 hours on high. Make sure to stir a few times throughout cooking.
- Garnish with green onions if you desire. Serve and enjoy!